This is the story of a hole. A hole in a bone, to be specific. A hole that offers the most heavenly delight once you understand that the best is sometimes to be found in the most unexpected places.
New Orleans was the place where I had my first Blackened Mahi. Flaky, tender fish filets, covered with a electrifying spice rub, guaranteed to blow your mind. Smoked paprika, cayenne, thyme, oregano, garlic and onion. BBQ on steroids.